Blar i Brage NMBU på forfatter "Rozycki, Miroslaw"

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    • Parasite detection in food: Current status and future needs for validation 

      Chalmers, Rachel M.; Robertson, Lucy; Dorny, Pierre; Jordan, Suzanne; Kärssin, Age; Katzer, Frank; La Carbona, Stéphanie; Lalle, Marco; Lassen, Brian; Mladineo, Ivona; Rozycki, Miroslaw; Bilska-Zajac, Ewa; Schares, Gereon; Mayer-Scholl, Anne; Trevisan, Chiara; Tysnes, Kristoffer; Vasilev, Sasa; Klotz, Christian (Peer reviewed; Journal article, 2020)
      Background: Many parasites (protozoa and helminths) can be transmitted through food and lead to infections with high morbidity, as well as disease outbreaks. Although the importance of foodborne parasites (FBP) is ...

    • Surveillance of foodborne parasitic diseases in Europe in a One Health approach 

      van der Giessen, Joke; Deksne, Gunita; Gómez-Morales, Maria Angeles; Troell, Karin; Gomes, Jacinto; Sotiraki, Smaragda; Rozycki, Miroslaw; Kucsera, István; Djurković-Djaković, Olgica; Robertson, Lucy (Peer reviewed; Journal article, 2021)
      In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was ...